Meet Chef Avin
MENTOR TO THOUSANDS
Chef Avin has been a pioneer in the Indian baking ecosystem. From his years of teaching at Christ University (2006-2017) to coaching Team India in global competitions Chef Avin has shaped the careers of thousands.
As the co-founder of Lavonne Academy, Chef Avin Thaliath has taught over 8,000 students, perfecting a unique teaching style that transforms complex baking techniques into clear, actionable steps. His method empowers you to not only follow recipes but to truly grasp the why and how behind each step.
With a background enriched by international culinary experiences and a commitment to elevating Indian baking standards, Chef Avin brings a blend of tradition and innovation to every aspect of his work.
PROVEN EXCELLENCE
A UNIQUE APPROACH
Chef Avin has been passionate from the beginning in whatever he does and this passion shows clearly in what he has done. One reason why you would want to work or study under him is to learn commitment, learn finesse, to learn style, and to learn to be passionate towards what you're doing to actually excel.
Chef Sushil Dwarakanath
Head of Culinary, Slurp Culinary Academy, Bangalore, India
